Food is something everyone feels the need to value as it is one of the many reasons we survive. A drink on the other end is quite optional, excluding water obviously. Balancing a solid meal with a liquidy delight can be tricky but is also a guaranteed mouthgasm. So, to skip right to the fun part here are some common and delicious dishes paired with exquisite drinks. Get ready for mouth watering flood.
1.Tandoori Chicken with Vodka: The smokey charred chicken accompanied with a crisp vodka with no aftertaste is a beautiful combination.
2. Potato Fry/ Roti with Chardonnay: This homely starch filled meal oddly goes well with a full bodied citrus glass of Chardonnay.
3. Roast Chicken with Merlot: Roast Chicken is a family favorite dish and is quite a tedious process. The adults deserve a treat after getting the whole bird prepared in the form of a long glass of Merlot.
4. Pizza with Lager: The appetizingly crunchy pizza is paired best with pungently sweet and subtly bitter lager beer.
5. Nargisi Kofta with Red Vermouth: This crunchy seasoned meat with the soft taste of egg will go well with a Red Vermouth glass of sweetness personified.
6. Masala Idli with Scotch: The masala filled sour idlis can go nicely with a glass of malted barley scotch.
7. Lemon Rice and Toddy: Lemony crunchy rice should be paired with a sourish delight found in Toddy.
8. Curd Rice with Vodka: The tangy tempered rice can be paired with a strong ambrosia of vodka.
9. Dhokla with red label Scotch: The fermented soft snack is quite a treat with a 12 year old smooth and mellow bottle of a nice Single Malt Scotch!
10. Haleem with Rose Petal Wine: Haleem is flavor packed dish with a glass of delicate flavored Rose Petal wine.
11. Lasagne with Chianti Wine: This layered aromatic pasta dish goes well with a glass of tart fruity flavored Chianti wine.
12. Narsi Goreng with Champagne, Blanc De Blanc: This flavorsome Indonesian fried rice is paired well with a gentle drink that lilts on your tongue.
13. Chicken Vindaloo with Amla Wine: This strong meat dish is best paired with a pungent and sour glass of Amla wine.
14. Cheesecake with Rosé Wine: This cheesy and soft cake should be paired with a fruity yet sybaritic flavored Rosé wine.
15. Chat with Guinness: The street’s zesty chat would combine well with a glass of milky and eventually roasty Guinness.
16. Bibingka with Feni: This spongy and slightly sweet cake goes well with a traditional fruity Feni.
17. Apollo Fish with Pilsner: The fiery apollo fish appetizer can be paired with a good old hop aroma Pilsner beer.
18. Biryani with Chenin Fume: Mouth watering chicken rice can be paired with a glass of softly sweet Chenin Fume.
19. Assamese Bamboo Shoot Fry with Ouzo: This flavorsome yet subtle bamboo shoot fry goes well with the silk licorice flavor from the Ouzo.
20. Choco Lava Cake with Sauternes: The gooey molten bitter chocolate dessert is heaven with a glass of noticeably sweet Bordeaux, a 1997 Sauternes.
