Actress Kim Kardashian has decided to eat her own placenta after giving birth to her second baby, Saint West, in order to prevent postpartum depression. On her website, she wrote, “I’m having it freeze-dried and made into a pill form – not actually fry it like a steak and eat it (which some people do, BTW).”
The 35-year-old star also added, “I had great results and felt so full of energy and didn’t have any signs of depression. I definitely had to do it again. Every time I take a pill, I feel a surge of energy and feel really healthy and good. I totally recommend it for anyone considering it!”
According to reports, Kim is not the first one of her family to eat her placenta, her oldest sister Kourtney did the same after having her third child, Reign Aston.
